Excellent coffee trio
I call this bundle from Cafely “coffee for my moods.”. Sai Gon OG for the lazy mornings and I need a strong caffeine kick to wake me up LOL and Da Lat when I need something to just perk me up a bit. Their 50-50 blend of robusta and arabica (Da Nang) is great for morning coffee. The caffeine kick is just right. But if you ask me about the taste, for me the best tasting one is Sai Gon! 100% winner!
Sunny K.
Vietnamese Harmony Coffee Trio
Dive into the vibrant world of Vietnamese coffee with Cafely’s OG Viet Trio, where every sip transports you to the heart of Vietnam’s coffee culture. Sourced from the finest coffee farms in Vietnam, this collection showcases the full spectrum Vietnamese coffee has to offer.
What’s included:
- Sai Gon OG — Our smoothest and most balanced coffee yet. This blend shares the potency of robusta with the aromatic complexity of arabica. We even add a little peaberry just to give it some extra kick.
- Da Nang — This blend is split 50/50 with robusta and arabica coffee. It has a pleasant smooth flavor, slightly lower caffeine, and notes of hazelnut, maple syrup, and a touch of citrus. It’s an excellent all-rounder and is preferred for brewing coffee in the late afternoon.
- Da Lat — This blend is a testament to the brighter side of Vietnamese coffee. Direct from the lush and fertile central highlands, this 100% Vietnamese high-altitude arabica showcases the diversity of flavors this unique biome is capable of.
Grind it yourself with our whole bean option, or let us do it for you with the ground coffee option. All bags contain 12 oz (340 g) of premium Vietnamese coffee.
For a truly authentic experience, we recommend brewing this coffee with a traditional Vietnamese Phin Filter — you can pick one up right here.
Vietnamese Harmony Coffee Trio - Beans
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Excellent coffee trio
I call this bundle from Cafely “coffee for my moods.”. Sai Gon OG for the lazy mornings and I need a strong caffeine kick to wake me up LOL and Da Lat when I need something to just perk me up a bit. Their 50-50 blend of robusta and arabica (Da Nang) is great for morning coffee. The caffeine kick is just right. But if you ask me about the taste, for me the best tasting one is Sai Gon! 100% winner!
Sunny K.
The Cafely Difference
Other Brands | ||
Organically Grown | ||
Authentic Bold Taste | ||
Single-Origin Specialty Coffee | ||
Roasting Method | Artisanal roast in small batches | Mass production roast |
Natural Energy Booster | 120-150mg caffeine per cup | 75–90 mg caffeine per cup |
Flavor Profile | Bold, smooth, creamy | Inconsistent, sour, acidic, burnt |
Customer Satisfaction Guarantee | 100% Happiness Guarantee |
What’s in Cafely Coffee
Highly Caffeinated
Our premium Coffea robusta beans boast 2X the caffeine of standard arabica, perfect for those seeking an extra edge.
Authentically Bold Flavor
Meticulously roasted with state-of-the-art equipment, our goal is to highlight the bold, robust flavors of OG Vietnamese coffee in every brew.
Chock-Full of Antioxidants
Coffee is an impressive source of antioxidants. These compounds have been shown to resist inflammation and reduce the risk of chronic health conditions.
Single-Origin Beans
All our beans are handpicked fresh from our partner farms in Vietnam. These partnerships ensure our beans maintain the highest quality and consistency possible.
Earth-Friendly
When you drink Cafely coffee, you're contributing to a more sustainable and responsible coffee industry. We donate a portion of all profits to funds dedicated to protecting our planet.
Happy Farmers
We support and empower the farmers who work hard to deliver top-tier coffee by setting guaranteed minimum prices and investing in community development funds.
What We Stand For
We deliver an authentic Vietnamese coffee experience to those who, like us, are far from home and to introduce this rich tradition to coffee lovers around the world.